Red Velvet Cake
Red Velvet Cake
1 1/2 cups sugar
2 eggs
2 1/2 cups cake flour
1 cup buttermilk
1 cup cooking oil
1 tsp vanilla
1 tsp soda
1 tsp vinegar
1 oz red food coloring
pinch of salt
Beat eggs, add sugar, oil & vinegar, stir in flour & soda. Add buttermilk slowly, add vanilla and food coloring & salt. Bake at 350o for 25 min. Makes 3 layers.
ICING
1 box 4X sugar 1 stick oleo
1 8oz cream cheese 1 cup chopped pecans
Cream oleo, cream cheese & sugar. Add pecans, spread on layers
Melba Kicklighter
Glennville, G