Cheese Ball

Cheese Ball

2 large pkg. cream cheese

1 1/2 c. grated sharp yellow cheese (or to taste)

1 small onion, minced

1 tbsp. worcestershire sauce

1 1/2 tbsp. garlic salt

1 tsp. lemon juice

1/2 c. grated pecans

Let cream cheese soften. Then mix together first 6 ingredients and form into large ball. Roll in pecans until completely covered and refrigerate until firm.

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